Robusta Clean S16 S18 Grade 1 Daklak Vietnam – Premium Coffee Beans for Export

Baolong Farmfresh proudly presents Robusta Clean S16 S18 coffee beans, sourced from Daklak, Vietnam, and carefully processed to ensure premium quality. The beans undergo natural dry processing with meticulous sorting to guarantee a clean, unroasted product that stands out for its rich flavor profile.
Meticulous Cleaning Process for High-Quality Coffee Beans
To ensure the highest standard of cleanliness, our Robusta Clean S16 S18 beans go through a multi-step cleaning process. This includes:
Removal of Impurities: Stones, twigs, and fruit skins are removed after milling.
Color Sorting: Black beans are separated, ensuring only high-quality beans are selected for export.
Processing Technology: Natural Dry Processing
Our Robusta beans are processed using a natural dry method, which preserves the beans’ robust flavors. This processing method includes:
Size Sorting: Sorting by size to ensure uniformity, with over 90% retention on a 7.1mm sieve.
No Water Usage: The beans are naturally dried without any water, preserving their integrity and bold taste.
Product Specifications & Export Standards
Baolong Farmfresh’s Robusta Clean S16 S18 coffee beans meet strict export standards for moisture, impurities, and grading:
Moisture: Maximum 12.5%
Foreign Matter: Maximum 0.5%
Broken Beans: Maximum 1.0%
Black Beans: Maximum 1.0%
Screen Size 18 Retention: Minimum 90%
Packaging & Container Capacity
Packaging: Jute bags (Net weight: 60kg)
Container Capacity: 19.2MT/20FCL
Minimum Order Quantity (MOQ): 320 bags (19.2 tons per 20ft container)
Benefits of Natural Dry Processing: Bold Flavor & Purity
Our natural dry processing method ensures that each bean retains its characteristic bold flavor while remaining free from impurities. This method is ideal for producing high-quality Robusta Clean coffee beans, perfect for customers who prefer a clean, full-bodied coffee experience.
From Farm to Cup: The Journey of Robusta Beans
The process begins with the hand-picking of ripe cherries, followed by sun-drying to achieve optimal moisture content. The beans are then hulled, cleaned, and sorted by size and density to ensure uniformity and top-tier quality.
Grading Robusta Beans for Consistency & Quality
To ensure the consistency and premium quality of our Robusta Clean S16 S18 beans, we grade them based on size, density, and quality. This rigorous process helps eliminate any defective beans and ensures that only the finest beans make it to your cup.
Meeting Export Standards: A Commitment to Quality
We understand the importance of meeting international market standards, which is why our beans are carefully processed and graded to comply with export requirements, including moisture content, screen size, and impurity levels. By adhering to these standards, Baolong Farmfresh guarantees that our Robusta coffee beans are suitable for global markets.