BAOLONG FARMFRESH :

Our company specializes in producing and supplying high quality white cashew nuts. With advanced production processes and strict quality control. We ensure that each WS White Cashew retains its natural flavor and maximum nutrition. Our team of experts always focuses on maintaining the highest food safety and hygiene standards, bringing safe and delicious products to customers. We are proud to be one of the reputable cashew nut suppliers. Meeting the needs of domestic and international markets.

Process of Producing Cashew WS In Vietnam

• Steam Roasting: The outer shell of the raw cashew nuts has to be removed to produce the edible cashew kernel. The outer shell of the cashew is very hard and it contains a corrosive oil that is harmful for human consumption. The process of steam roasting helps in the removal of this hardshell with minimal effort. The raw cashew nuts are put in a drum connected to a mini boiler. The steam from this mini boiler is passed over the cashew nuts placed in the drum for a period of 10 -15 minutes. These cashew nuts are left in the drum for 20 minutes for proper roasting. The roasted cashew nuts are then taken out of the drum and placed in the open air for a period of around 12 hours to let them cool down and help in the removal of the cashew shells.
• Shell Cutting: After Steam Roasting is complete, the cashew nuts are peeled off quickly to remove the outer shell to get the inner kernel. This is a very difficult stage, requiring skilled workers to separate the shell without breaking the inner core. After the peeling process, we will get 3 products: raw Cashew shell, cashew husk (testa). And cashew kernel nuts. In which. The Raw Cashew Kernels are passed through the classification & grading department to consider their level.
• Grading: The cashew nut classification process is designed to classify cashew nuts kernel nuts into different grades for export. Kernel nuts are divided into two main categories: “Whole Nuts” and “Broken Nuts”. In the export of whole cashew nuts kernel. Whole nuts are divided into 15 different grades and broken nuts are divided into 9 levels. Here the 180w white cashew nut is the most advanced in 15 different levels for cashew kernel price.

Nutrition In Cashew WS :

Many studies have shown that regular daily intake of cashew nuts can have a variety of health benefits. In the long term improving overall human health. The ww450 grade cashew nut is the most premium cashew nut that is great to eat directly. Cashew nuts help prevent cardiovascular diseases. Reduce the risk of diabetes, help prevent cancer, promote the formation of RBC. Enhance bone and dental health, reduce the risk of anemia. , prevent gallstones, strengthen the immune system … Because of the great benefits that cashew nuts bring, they are being consumed a lot.

Type of Nutrients	Nutrients in 100g cashew
Total Minerals	2.4
Total Fiber	1.3
Energy	785
Protein	24
Total Fat	64
Saturated	12.9
Unsaturated (Oleic)	36.8
Unsaturated (Linoleic)	10.2
Carbohydrate	41
Canxi	53
Phosphorus	52.2
FE	5.3
Vitamin B1	0.63
Vitamin B2	0.19
Vitamin B3	2.5
Beta-carotene	60
Retinol Equivalent	33 IU; 10 mcg
Vitamin K	650

Packing Of  WW450 Cashew Nuts Ship :

Type of Packing	In 20′ Full Load Containers
In 2 x 10 kgs vacuumed tins in cartons	700 cartons
In 2 x 25 lbs (11.34 kgs) vacuumed tins in cartons	700 cartons
In 1 x 50 lbs (22.68 kgs) vacuum flexy pouches in cartons	700 cartons
In 2 x 25 lbs (11.34 kgs) Vaccum flexy pouches in cartons	700 cartons

Contact Purchase

DIRECTOR: TONY TRUONG BAO LONG

WHATSAPP : +84987060797

EMAIL : BAOLONG@BAOLONGFARMFRESH.COM

DEPUTY DIRECTOR : JOHN DANG MINH HOANG

WHATSAPP : +84367857391

EMAIL : johndang@baolongfarmfresh.com