Arabica Natural Processed Coffee Beans S14 – Grade 2 | Baolong Farmfresh
Product Overview
Arabica Natural Processed Coffee Beans S14 – Grade 2 is a premium green coffee product carefully selected from Vietnam’s highland regions. These areas offer ideal growing conditions: elevations above 1,200m, fertile basaltic soil, temperate climate, and abundant fresh water—all contributing to exceptional Arabica quality.
Using the traditional natural processing method, where coffee cherries are dried whole under the sun, this product captures the full essence of the ripe fruit. The result is a green bean that delivers a sweet, fruity aroma, complex flavor, and long-lasting aftertaste. With its S14 screen size and Grade 2 classification, this product is perfect for roasters, specialty coffee houses, and global distributors seeking a dependable and flavorful coffee origin.
Product Details
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Product Name: Arabica Natural Processed Coffee Beans
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Bean Size: S14 (screen size ≥5.0mm)
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Grade: Grade 2
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Processing Method: Natural (sun-dried whole cherries)
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Origin: Vietnam (Central Highlands: Lam Dong, Dak Ha, Son La, etc.)
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Moisture Content: ≤12.5%
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Foreign Matter: 1%
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Black/Broken Beans: 2%
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Aroma Profile: Dried fruit, honey hints, natural sweetness
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Taste: Sweet, clean, well-balanced with lingering finish
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Best For: Light to medium roast profiles; suitable for espresso, pour-over, cold brew
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Standard Packing: 60kg jute bags with inner PE liner (custom OEM available)
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MOQ: 60kg
Processing Method – Natural
The natural process is one of the oldest and most artisanal methods in coffee production. After handpicking only ripe cherries, the fruits are spread out to sun-dry as whole cherries on raised beds or clean patios. Over 2–3 weeks, the sugars and enzymes from the fruit pulp are gradually absorbed into the beans, enhancing their sweetness, body, and fruit-forward profile.
After drying, the cherries are hulled, sorted, graded, and quality checked before packaging. The result is a coffee with rich, fruity complexity, distinctive of naturally processed Arabicas.
Why Choose Arabica Natural S14 – Grade 2 from BAOLONG FARMFRESH?
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🌱 Traceable origin from high-altitude farms in Vietnam
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✅ Strict quality control from harvesting to moisture and defect checks
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🚚 Export-ready packaging with flexible logistics and container mixing
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🤝 OEM support and private label partnership opportunities
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💰 Competitive pricing ideal for commercial roasting and specialty blends
Perfect For
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Roasters looking for a fruit-forward, sweet, and clean Arabica
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Importers and traders seeking Grade 2 quality at a reasonable cost
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Specialty coffee brands aiming to highlight terroir and natural sweetness
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Distributors in Asia, Europe, Middle East, and North America markets
Contact & Sample Request
Looking for a reliable Vietnamese Arabica coffee bean supplier?
Get in touch with BAOLONG FARMFRESH today to receive your free sample, updated price list, and consultation for bulk or OEM orders.
