Robusta Coffee S16 Wet Polished Grade 1

🌿 Product Overview
Robusta Coffee S16 Wet Polished – Grade 1 is a high-quality green coffee bean sourced from the lush highlands of Daklak, Vietnam. These beans are carefully selected and processed using a wet polishing technique that enhances both appearance and flavor—ideal for roasters and coffee traders.
💧 What is Wet Polished Robusta?
Wet polishing is a post-drying mechanical process that:
Removes residual skin, parchment, and surface defects
Creates a shiny, uniform appearance
Enhances cleanliness and cup quality
Reduces bitterness for smoother flavor
☕ Flavor Profile
Body: Strong and full-bodied
Notes: Earthy, woody, nutty with dark chocolate hints
Bitterness: Smooth and balanced
Caffeine: Naturally high—great for espresso blends

🔧 Processing Method
✅ 1. Selective Harvesting
Handpicked from fully ripe Robusta cherries to ensure top quality.
✅ 2. Natural Drying
Sun-dried until moisture content reaches export standards (max 12.5%).
✅ 3. Wet Polishing
Mechanically polished for a clean finish and enhanced flavor.
✅ 4. Grading & Size Sorting
Screen Size: S16 (6.3mm)
Grade: 1
Beans are sorted by density and visual quality.
📦 Product Specifications
Moisture: ≤ 12.5%
Foreign Matter: ≤ 0.1%
Black Beans: ≤ 0.1%
Broken Beans: ≤ 0.5%
Screen Size 16 Retention: ≥ 90%(6.3mm)
Processing: Natural + Wet Polished
Grade: 1
📦 Packaging & Export Details
Packaging: 60kg jute bags with inner PE liner
Container Load: ~19.2MT/20ft
Port of Loading: Ho Chi Minh City, Vietnam
🌱 Sustainable Sourcing
Sourced from sustainable farms in Daklak. We support local farmers and use environmentally friendly, ethical farming practices.
📞 Contact BAOLONGFARMFRESH for Samples or Orders
Interested in sourcing Robusta S16 Wet Polished – Grade 1 coffee?
Get in touch for:
Samples
Competitive pricing (FOB/CIF)
Bulk orders & private label services